Portfolio of published work:
St. Brigid's Farm: Raising Steaks and Standards on Maryland's Eastern Shore. Edible Delmarva, December 2017.
Cambridge's RAR: Keeping it Local, Keeping it Real. Edible Delmarva, September 2017.
Red, Ripe and Rich! The Canned Tomato Industry of Maryland, 1880–1950. Chesapeake Log, Fall 2017.
24 Hours in Cambridge. Chesapeake Bay Magazine, August 2017.
Oysters 101: Five Tips From An Oyster Expert. Edible Delmarva, March 2017.
Tolchester Beach: Coney Island of the Chesapeake. Chesapeake Bay Magazine, March 2017.
If You Love Waterfowl, You Love Waterfowlers. Chesapeake Bay Journal News Service, November 2016.
Chestertown Raft Race Paddles to Infamy. Kent County News, May 5, 2016.
Livie has written for a wide variety of publications covering the Chesapeake's history, culture, and environment. Kate is available for freelance assignments, and can provide both text and photos for different media formats including print and digital formats. Read examples of her work below, or on her blog for the Chesapeake Bay Maritime Museum, beautiful swimmers.